Uncle Roger Review NARUTO RAMEN (Guga Foods)

Repent to Jesus Christ “That is why, for Christ’s sake, I delight in weaknesses, in insults, in hardships, in persecutions, in difficulties. For when I am weak, then I am strong.” ‭‭2 Corinthians‬ ‭12‬:‭10‬ ‭NIV‬‬ D

@itz maria it happened recently

GUGA, HERE, WHAT?😂🤪🤯

Fuhyyooo

Fonit

@8Paths 😐🙄

Repent to Jesus Christ “That is why, for Christ’s sake, I delight in weaknesses, in insults, in hardships, in persecutions, in difficulties. For when I am weak, then I am strong.” ‭‭2 Corinthians‬ ‭12‬:‭10‬ ‭NIV‬‬ D

@Wiktor Eriksson u spelled pronunciation wrong

Send it to me on Philippines

@Wiktor Eriksson HA! I pronounce it annEEEM!

Repent to Jesus Christ “That is why, for Christ’s sake, I delight in weaknesses, in insults, in hardships, in persecutions, in difficulties. For when I am weak, then I am strong.” ‭‭2 Corinthians‬ ‭12‬:‭10‬ ‭NIV‬‬ R

​@Pessimistic plantain omg yes. I will always have this in mind now

Except his greatest nemesis - Jamie Oliver

@Jason LiebermanUncle Gordon Ramsey responded.

Repent to Jesus Christ “That is why, for Christ’s sake, I delight in weaknesses, in insults, in hardships, in persecutions, in difficulties. For when I am weak, then I am strong.” ‭‭2 Corinthians‬ ‭12‬:‭10‬ ‭NIV‬‬ ht

@John Doe ha ha I should have began the next sentence with three instead of 3. My bad!

Almost thought you meant 17.3 years. 🤣 I'm stupid.

@Shel's Kitchen wow that’s cool. Wish I was lucky as them haha

@Tysuki Edits my husband runs his own company and our sons work for/with him too.

@James Widjaja Actually, that's not really true. I've had one of those 10$ rice cookers in the past, and in the meantime after having watched and read countless reviews, I have pulled the trigger on one of those high-end Zojirushi rice cookers. Yes, they both cook rice and rice will always taste like rice, but it's still a whole different experience and mouthfeel. The main reason being that Zojirushi rice cookers come with special programs for different types of rice and these rice cookers in general don't cook rice at the boiling point of water. They use a much gentler heat and control the temperature throughout the process until the rice is fully cooked. That results in a much fluffier rice and each individual rice corn is cooked through evenly from the outside to the center. Cheap rice cookers hit the rice with high temperatures and the rice is done very quickly. That means the outside of the rice corn can be done while the center is still undercooked or the center is good but the outside is already almost mushy. On top of that, the Keep Warm function in Zojirushi rice cookers can keep rice perfect for up to three days. No cheap rice cooker can do that. That's also great to avoid having to wash rice every day because if you want to eat rice every day, with cheap rice cookers, you would have to cook a new batch every day (or reheat in the microwave which makes the rice even more terrible). And if that wasn't enough, in a Zojirushi, you can put your washed rice and water and then program the rice cooker for the rice to be done at a specific time - say in 12 hours. So is that money well spend? If you can afford it, absolutely. Personally, I was never a huge fan of rice, mainly because my mom and my grandma would buy parboiled rice bags. Mom would buy a kind that would always be overcooked, grandma another that always be undercooked, no matter how short or long you'd cook it. That cheap 10$ rice cooker I got later was an improvement over that, but it was never really that tasty either. Not to mention that it would always have the tendency to slightly burn the bottom. Now with the Zojirushi, it's a completely different story. I could eat the rice out of the machine unflavored unsalted without any kind of main dish alone. The mouthfeel is like biting into delicious clouds. No comparison.

@Patrick Schmitt you just need 10$ rice cooker bro, all of em cooks the same.

@Khaled M. MSG is Sodium and glutamic acid which is a naturally occurring amino acid found naturally in many foods such as tomatoes, parmesan cheese, mushroom and soy sauce to name just a few. MSG is made by fermenting starch, sugar beets, sugar cane, or molasses and the end product is used to intensify and enhance umami flavors in foods. Umami means “essence of deliciousness” in Japanese, and its taste is often described as the meaty, savory deliciousness that deepens flavor. Non-technically it is meant to make savory meaty flavors even more meaty and savory but it is only one component in any dish that can help make it more delicious.

@⃠ msg is pretty cheap tho, I started integrating few months ago into my cooking. I am still new so I don't understand how it works per se or how it adds any flavour, honestly my brother who watches alot of uncle roger was really underwhelmed when I said I used msg in this. He thought it would somehow transport him to heaven, but it's just an ingredient

@Remianen Still cheaper then a smoker 😂

Haiya 😢😢

@Walking Moyai fr

Hi

uncle roger very disappointed

@Delusions Of The Ruined World he didn't even say that but ight

MSG doesn't leave you like woman

They thirst for water

@Muay Cock who says only males thirst for women?

Sigma grindset

@Sinistercabybara i think because the other called truck-kun for some reason.

Ted Hubert Pagnanawon Crusio tf

@mrobershaw2 yeah, not to mention the marinade of the pork itself.

@Sean Costello Have to be able to find skipjack if I want to make pecan katsuobushi and I'm not sure if I can find it

@BlackKnightJack sounds good, let me know how it turns out.

Something I want to try is braising it in a smoker with straight pecan wood and using some of the braising liquid to make tare. While I'm at it I might as well smoke my own katsuobushi using the same wood.

that shoked chashu is fuckin gem of an idea, i'm willing to bet we see others copy that in the future! It looked so good i ordered a pork belly and some narutomaki lol. Guess im makin ramen in a few days

It ok Uncle Roger

Thank you Uncle

I thought same

F A I L U R E

Pin the comment so people are more likely to see it

chashu is derived off of char siu, but they are different styles of the same meat. thus they would refer to different things

Yeah

There’s a great ramen place in the city. Unfortunately it’s $37 iirc, buffet but tiny bowls and mostly ramen and broth with 1 piece of meat.

vin, don't make the mistake of aroma oil, it costed guga and nick the uncle title

@spique32 that says nothing other then you support Uncle Roger blindly

@JuicetinOnion It fits with Uncle Roger's personality

how does a vpn have to do with ramen?

@Charles Bordy i worl there 2 weeks out of the month. Im from california

@⭐️GMobb⭐️ I feel like you say this when you grew up here, and far away from fresh produce lol.

Bro there good food everywhere in seattle

Try making it! Way of ramen has some great videos.

U can always go to an Asian grocery store.. or make it..

Welcome!

me too and its great

@SubmarineMagnet and he did praise when he sees something good though that's what they're talking about lol

@NotSoCath Kay's 'cooking'

He does dwell on it but it gets cut out, probably noticing that it's just time waster to hear him dwell on the problem

Not with Jamie Oliver lol

@Learning X He points out the good and the bad, Jamie just doesn't have any good

Roger: You want go dinner with me? Nigella: Ew. Roger: Have couple grams booga suga. Nigella: Pick me up at 7.

fr lol

Fuiyoh Naruto (kurama sad noises)

but I mean... Fuiyoh. Nigella Lawson.

As a Muslim this cracked me up 😂💀

​@Emperor Mouse """"""""""""""""""""""can""""""""""""""""""""""

@JP Q ooh thanks jp ig I never got the notification of your msg that's why I didn't replied. My bad.👍

@Emperor Mouse ooh fk I never realised he asked for halal PORK.😂 I mean halal isnt meant for pork yeah I got the joke now. Lmao what's the guys thinking.🤣😂

@Itachi Uchiha Muslim people can only eat "halal" meat, which means its blessed in a certain way. Muslim people also can't eat pork as it's agains their religion. That's why its funny when the the guy asked if smoky bbq PORK is halal.

Best part is that he is neither

@Brian Jake He is Malaysian Chinese.

@extend I don't remember him saying that in any of his videos. But I do remember tho that in his Nigella lawson's ramen Video, "Way of Ramen" left a comment saying that uncle roger knows more about ramen than he expected. This suggest that they aren't really in contact for his videos.

specific foods do that, but marinating at the the end gives it a better flavor I think, im not sure

not for chashu i think

yeah ikr lol

I've been to a lot of ramen shops that let you choose the thickness of your noodles so i think personal preference is part of it as well.

Thanks for the info! :)

FYI here in Indonesia you almost never see 200$ rice cooker

@Shadowstrike I use mine every few weeks or so. And it's small, so easy to store

You can buy rice cooker for 23+ dollar instead if you are poor.

@David Lopez induction Haiya, where the fire?

Well there is a big difference between the price of a smoker and a rice cooker bro

'Hub'?! Oh my!!!! 😆 I'd thought he said 'Hut'

Hahaha....😂😂🤣🤣🤧🤧😜😜🌹🌹🌻🌻

How did I read that as "Sorry Chicken"

@this not your phone Racism- the belief that different races possess distinct characteristics, abilities, or qualities, especially so as to distinguish them as inferior or superior to one another. Colorism - prejudice or discrimination against individuals with a dark skin tone, typically among people of the same ethnic or racial group. I don't see how either of these apply since it was neither trying to make someone feel inferior for their skin tone nore showing prejudice or discrimination towards either of the men listed because of said skin tone. Why don't you go ask Obama or Wesley Snipes if they are offended by a comedian making jokes about the marinade shade on a ramen egg before you get your knickers in a twist. I guess your delicate feelings would have been less hurt by him saying it is more of a Baywatch David Hasselhoff tan than a George Hamilton tan. Oh wait, never mind, you are probably one of those who thinks that tanning is "cultural appropriation".

@this not your phone and you act as if jokes don't exist. Stop getting butthurt over every little thing, especially if that thing doesn't concern you (cuz chances are this does not concern you in the least).

Y'all can't make up what racism means. He is Asian. Y'all act like colorism never exists

It's racist...

Lol this is my 5th video and I cannot stop laughing.

What I keep having trouble with is finding the exact point when char siu came over to Japan. I heard a rumor that it came over during the early Edo period when a Chinese immigrant made char siu for the Tokugawa family and they loved it, but I can't confirm it.

Sigma male speech

Yuna🤗 Bot

​@Paul Houde i think MSG stands for "Malaysia So Good"

Absolute Sigma energy

I'm guessing there's going to be a Boruto filler episode where Uncle Roger comes to town and starts roasting Ichiraku ramen.

Yes

The Ricekage

Hmmm. If our profile pics fought you would get bodied

@Vergil why r u guys so obsessed, let them enjoy naruto and u enjoy ur boruto its not that serious

@Synthetic I think you guys need to start reading the description box. Half his videos have a chef as a fellow writer…

I think he is a literal ramen master

Lol for me it was the white to black Michael Jackson comment. 😂

I came here looking for this comment.

@Brittany Millerry That too.

Maybe auntie Helen had an affair💀

@makelvin Besides, Guga is just a home cook while jamie oliver is chef and own many restaurant.

Exactly

horrible, horrible, horrible

@makelvin ty for the education 🙏🙌 I shall no longer joke on TRvid or social media ever again.

This part of the disclaimer is very important; otherwise it could be viewed as cultural appropriation also. This is the reason why so many people hate Jamie Oliver. He frequently alters the original recipe and just do his own sh*t without mentioning how or why. People who does not know the difference would think that is how it is done with the original dish. You also cannot tell if he is simply ignorant and screwed up or intentionally trying to improve on taste more suitable for local palate. That is just wrong. What Gaga is doing is the correct way of doing instructional video without offending anyone.

Wait why is it weird to have a Japanese wife?

Holy shit ppl in the comments never heard of a joke. Put down the phone and go for a walk.

trix o Why do you care for the preferences of other people and why do you mistake them for fetishism? What a weird mix of USI and hypersensibility... or is it just reverse psychology? lol

trix o it's preference

@jimmy john Johnson most people here are like "you're so cool" I blush every time, I was picked on for about 20 or so years before coming to Japan (not counting my first few years because I wasn't in any kind of school AND I don't remember) been here for a bit over 16 years now and I still don't feel cool... But maybe because I'm a game nerd...

Had me dying

Ikr

Ramen rarely has MSG added because the dashi (the kombu specifically) is packed full of the stuff.

@Razor Hawk uncle Roger : haiya, so Weak. Why so Weak? One drop of MSG you Cannot handle?.

@KEOJX i disagree with your opinion and that's why i got love comment from uncle Roger

Ramen don’t use msg it not ramen cup bruh you don’t ever know what is ramen!

That's what dashi is for. Natural glutamic acid can be extracted from kombu, dried shiitake mushrooms, katsuobushi, and other natural ingredients in the form of dashi. That's also the purpose of tare. According to Ramen Lord, tare is supposed to add salinity and glutamic acid to the broth. Those are the principles used when cooking your tare. That being said, in other situations where the cooks are bashed for using instant noodles instead of kneading their own from scratch while using crystalized MSG is ignored, I find that hypocritical.