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Molly Makes Arancini | From the Test Kitchen | Bon Appétit

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Join Molly in the Test Kitchen as she makes arancini (deep fried stuffed rice balls)! To make these Sicilian cheese-filled snacks, you first have to make risotto, then use the risotto to make cheese-stuffed balls, then coat them with breadcrumbs and deep-fry them. It’s a labor of love that will make other people love you, which is reason enough to give this recipe a try.
Check out the recipe here: bonappetit.com/recipe/mozzarella-arancini-stuffed-rice-balls
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Molly Makes Arancini | From the Test Kitchen | Bon Appétit

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8 Nov 2018

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YORUMLAR 1 491
Molly Baz
Molly Baz 5 aylar önce
If molten arancini are the new mozzarella sticks, I can’t think of a better way to bring home our 100th episode. Tune into this celebration station ASAP!!! 😘
Robby
Robby Gün önce
Why didn’t Chris eat any?
Sean T
Sean T 15 gün önce
Would trade mozzarella sticks for these any day!
Ingrid Dubbel
Ingrid Dubbel 2 aylar önce
Molly use the entire word. You are not 7 years old. It isn't cute it is peurile.
Alex Swords
Alex Swords 2 aylar önce
How dare you demean Sicilian cuisine like this. Cultural appropriation at its worst.
Jared Larsen
Jared Larsen 3 aylar önce
marry me molly.
TheGreatYogurt
TheGreatYogurt 5 gün önce
So...what about an air fryer for that last bit?
psychoness999
psychoness999 7 gün önce
Molten Mozarella sounds like the sickest smurf account ever
Peter Parker
Peter Parker 10 gün önce
Oil, rice, wine, onion, stock.
D V
D V 16 gün önce
How can a Calabrian chili be Sicilian ?
a krystal ocean
a krystal ocean 17 gün önce
How could anyone dislike this vid!!?? Xxx
Andie M
Andie M 18 gün önce
Arancini need tomato sauce too. It’s not just the risotto. They need to be mixed in with just a bit of tomato sauce so they look kind of pink on the inside.
Marco Mazzucato
Marco Mazzucato 19 gün önce
figa sono italiano porco dio
Aru
Aru 20 gün önce
OOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO I'm hungry.
Francesco Vultaggio
Francesco Vultaggio 21 gün önce
Honestly these are not arancini, writing from sicily i can assure you that these thing are nowhere to be found nor in restourants nor in any sicilian home. 1st: no need for the risotto just put in a pot 2,5lt of tap water for every 1kg of rice (you got the right kind of rice, carnaroli is oK, do not use blond or other stuff), we also put in there saffron to make it yellow. 2nd: the stuffing with just mozzarella does not exists, either with ragù (a very dry one, you will need to make balls of it) or with prosciutto and scamorza held toghether by besciamella (ideally instead of scamorza you will want to use "primo sale" a kind of sicilian cheese) 3rd: you can pass the finished arancini in beaten egg but the better option is to use a light mixture of water and flour, eggs are generally used on the 13th of december because it is tradition not to eat flour or flour derivatives during that day (it is a strange sicilian tradition based on some saint). btw, calabrian chilly is not sicilian, as the name suggest they are from Calabria. We do not dip our arancini, and they tend to be bigger, more or less as a human fist.
becca k
becca k 20 gün önce
Francesco Vultaggio lol there is more than one way to make arancini, every food has variations and really any food is more than its barebones traditional recipe.
undercool
undercool 25 gün önce
Bro, this is awesome! But you should include some saffron in the rice, the rice should always be yellow! : ) Cheers from Sicily!
Alana Ferrone
Alana Ferrone 25 gün önce
Real quick: Calabrian chilis can’t be Sicilian...they’re literally Calabrian (from Calabria...that’s a different region in Italy...entirely). Arancini are Sicilian. Calabrian chilis are calabrese. Have a nice day.
Blah
Blah 26 gün önce
This Woman is just so **SALTY** Girl, ease up on the sodium chloride. Please!! ✝😢
sheldon pereira
sheldon pereira 27 gün önce
Hahaha sheet out all this rissoto, yes thst was childish and hilarious
Yves Bologna
Yves Bologna 27 gün önce
you wanna know why arancini are always so dry? cause you guys make them THE WRONG WAY! Usually in sicily we cook saffron risotto and stuff the arancinis with ground meat and peas... and the real size of arancinis is about the size of a fist. keep that in mind thanks
Reynaldo Lara
Reynaldo Lara 28 gün önce
Chris is probably listening to Britney or Nsync 😂
ohlookshinee
ohlookshinee 28 gün önce
there was a restaurant near me that had something really similar to these they were soo good but they closed ): can't find anywhere else in my town that has them, i'll have to try making it myself sometime
mangoxoxo
mangoxoxo 29 gün önce
omg she said black pepPER
Martina Castillo
Martina Castillo 29 gün önce
Molly's hair is so beautiful
MONAMAKE
MONAMAKE 29 gün önce
I need this!
R VW
R VW Aylar önce
Your hair looks amazing Molly but your Italian American pronunciation is so cringe. It should be "arancheen"!
Lars Thom
Lars Thom Aylar önce
risooodooo
Lucas Teong
Lucas Teong Aylar önce
What can I use to substitute carnaroli rice?
Francesco Vultaggio
Francesco Vultaggio 21 gün önce
any kind of rice you will normally use in a risotto.
Grace Strahm
Grace Strahm Aylar önce
MmmmmmmmmmmmmmmmmmmmmmmmmMmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm so god loke
Deerector
Deerector Aylar önce
Such a little sexy diva this one here.
gabrielchcosta
gabrielchcosta Aylar önce
5:47 The Bradding station is my type of station. :)
BURN-E
BURN-E Aylar önce
"2 Cloves of garlic that i will lightly smash" *explodes garlic*
blanket fort
blanket fort Aylar önce
Awh 04:23 Chris in the background
Alia Mallon
Alia Mallon Aylar önce
she so pure so pwettyyyyy
T S
T S Aylar önce
Just love the way Molly abbrevs words! Mollyisms are def underrated. Oh also those risotto things look extremely yummy.
Seppe Dmbr
Seppe Dmbr Aylar önce
Shouldve added bacon
Biagio Plantamura
Biagio Plantamura Aylar önce
Calabrian Peppers from Sicily? 😂
copperdaylight
copperdaylight Aylar önce
love you, dear. but why are you prepping the onion and garlic while wearing your ring? is that sanitary?
Les Chroniques du Terra Monde
It might be very good but thi is not arancini
EZMawloc
EZMawloc 2 aylar önce
I cannot express how sad I was today when I found out that you and brad aren't the same person.
Josephine D
Josephine D 2 aylar önce
Do americans really pronounce risotto like that? I cringe every time she says it
Quintus Aurelius Symmachus
How have I gone this long not trying arancini?
Gareth Evans
Gareth Evans 2 aylar önce
ALLICIN
Raymond Firnges
Raymond Firnges 2 aylar önce
Should've labeled it "short tempered all about me in the kitchen".
Christina
Christina 2 aylar önce
God I love the way molly talks
Jack Lim
Jack Lim 2 aylar önce
damn this made me want to make risotto but i dont have any arborio rice rn fml
Daniel Catallo
Daniel Catallo 2 aylar önce
Molly, you cook like Mario Batali, were you the sous chef on Moltissimo? First Roman, then Napolitana and now Siciliana...marry me?
Alex Swords
Alex Swords 2 aylar önce
mamma mia no no no... tutti i siciliani stanno piangendo
Annika Peterson
Annika Peterson 2 aylar önce
I feel like Molly and Brad don’t really get along....
Jillian M
Jillian M 3 aylar önce
love BA but the lack of diversity on staff is quite annoying
Kirsty Fynn
Kirsty Fynn 3 aylar önce
I made this for my family and everyone loves it!! The lemon really brightens the dish and it's truly delicious
Nic B
Nic B 3 aylar önce
Stop with the abbreviations. It makes you sound like a valley girl and not to be taken seriously.
Leib33
Leib33 3 aylar önce
Risotto has no letter "D" but it does have two Ts (pronounced "tease"
speedstick77
speedstick77 3 aylar önce
Lena from Sicily likes to put Texas chili meat in the center of her arancini. The Pope would faint.
Tresfres
Tresfres 3 aylar önce
I wish Americans would stop pronouncing T as Ds! It’s Riso TTo not risoddo!
aftrprty
aftrprty 3 aylar önce
oh molly
Gravitation3Beatles3
Gravitation3Beatles3 3 aylar önce
“I’m not brad” you mean you’re not Alison, Alison
How To Make Dinner
How To Make Dinner 3 aylar önce
I love her and I love this video but making risotto just to immediately turn it into Arancini seems weird to me. It's gotta be one day leftovers at least!
NakedAndLaughing
NakedAndLaughing 3 aylar önce
Omg I just made these the other day bc I saw a video/recipe on Facebook and I actually had all the ingredients so I said why not. Recipe called for rice and not risotto though, and I did not put onions since I don't care for them. They actually came out fantastic, and then I see you guys have a video on it, awesome!
imadeashittynameforthiswheniwas12
Aren't Calabrian chilis from Calabria? Not Sicily?
Mandy McAdoo
Mandy McAdoo 3 aylar önce
Molly you’re the hundredth episode but you’re also 💯
Jackson Catlett
Jackson Catlett 3 aylar önce
Man Italians really are the worst. She said that something was Sicilian instead of Calabrian and they decided that the whole recipe is bad and molly is a terrible chef. Must be exhausting to be so uptight and boring 24/7
santolify
santolify 3 aylar önce
I bought a smock because of Molly.
888TopGear888
888TopGear888 3 aylar önce
I just watch this for Molly.
zulekha miah
zulekha miah 3 aylar önce
Molly lookin like a golden haired schnack in those hoops!!!😎 Lol 😂😂 but the arancini thooooouuuggghhhh 😍😍😍😍😍😍
Gian
Gian 3 aylar önce
DAMN MOLLY QUEEN!!!! THOSE HOOPS THO????? UGH, WIG! 👸💓❤
Natalie_Slimez
Natalie_Slimez 3 aylar önce
I’m Italian so my grandma makes arincini a lot it’s so good
Andrew Wong
Andrew Wong 3 aylar önce
fake arancini
Michael Reale
Michael Reale 4 aylar önce
Calabrian chilli is Sicilian.... 🤔
MrDac0wgirl
MrDac0wgirl 4 aylar önce
reezzootoo
lean robles
lean robles 4 aylar önce
Molly is my fave ❤️
2nd breakfast
2nd breakfast 4 aylar önce
Love the videos, I hate that she keeps her ring and bracelet on though 😭
nawaf rammah
nawaf rammah 4 aylar önce
she low key hates brad
Eunice Lacaste
Eunice Lacaste 4 aylar önce
That ring. It big. Also, allincini.
Big Mike Edge
Big Mike Edge 4 aylar önce
i wish Molly was my wife
Gage Locklear
Gage Locklear 4 aylar önce
Smash the garlic for that good alicen
Maevin Deeble
Maevin Deeble 4 aylar önce
as an italian from sicily, I remember the arancini big time. Allthough we didn't use risotto, but simple cooked rice and filled them with bolognese sauce and mozzarella. We also shaped them pointy on one side of the ball. Arancini are an enourmus part of my childhood and it's quite interesting to see this method. I'm gonna try to make them this way for christmas.
Michael Scott
Michael Scott 4 aylar önce
Honestly, if Brad likes Allison so much, why doesn't he just tell her? Go on a date, get to know each other. Their bond will be strong, like a two-part epoxy.
giacobbe fragomeni
giacobbe fragomeni 4 aylar önce
ma quanto aglio hai messo? Così puoi ammazzare qualche vampiro :P
Steph Addo-Quaye
Steph Addo-Quaye 4 aylar önce
At the beginning, what does she keep looking at to the right? 🤔🤔
M Ilham Akbar Junior
M Ilham Akbar Junior 4 aylar önce
This is why I love Moly!
Chloe ChloeChloe
Chloe ChloeChloe 4 aylar önce
What does she mean Calabrian chilies from Sicilia though?
Joe Breakwell
Joe Breakwell 4 aylar önce
I can't watch this if she keeps pronouncing risotto wrong.
ricageo
ricageo 4 aylar önce
Does anyone else think Molly has got this Dakota Johnson vibe about her ?
Dylan Bullock
Dylan Bullock 4 aylar önce
its like a two part epoxy or glue
Jacopo Carboncini
Jacopo Carboncini 4 aylar önce
They look ok, a few observations: 1 the carnaroli to onion ratio is off, too much onion. 2 garlic does not belong in risotto. 3 traditional arancini have also ragù and green peas inside with the melty cheese. 4 the size is off, too little pieces. 5 we don't dip our arancini in anything they are perfectly moist by themselves. Bel lavoro comunque, continuate cosi, bravi!
The Hitech Hobo
The Hitech Hobo 4 aylar önce
OMG. I want to make these.
Escapist
Escapist 4 aylar önce
Molly is so goddamned adorable.
Bernardo Oseguera
Bernardo Oseguera 4 aylar önce
I keep looking in da back to see if brad shows up lol 😂
joops110
joops110 4 aylar önce
That's not how you say risotto
Hiimellie
Hiimellie 4 aylar önce
IM NOT HERE FOR DRY ARANCINI -new fave quote
-Yop-
-Yop- 4 aylar önce
who's alison
Harun Goon
Harun Goon 4 aylar önce
7:53
ants mind
ants mind 4 aylar önce
i worked for nancy silverton’s pizzeria mozza in newport and learned to make these, arancini translates litterally to “little orange”. absolutely obsessed with this dish.
Mika Melin
Mika Melin 4 aylar önce
love me some allicin
TrixM
TrixM 4 aylar önce
OMG cream in risotto AND the carbonara. :-((((
NemVass
NemVass 4 aylar önce
2 part epoxy
Nathan Fancy
Nathan Fancy 4 aylar önce
Ok Molly now I'm going to have to make thos one too...i just love the 🍋 lemons
martin estermann
martin estermann 4 aylar önce
I’m the only one thinking molly is pregnant?
Emily van Möslfak
Emily van Möslfak 4 aylar önce
"Reesohdough"
Lumos-Nox
Lumos-Nox 4 aylar önce
If you wanna make super creamy Arancini try using Ricotta....sooo good
David Aaron
David Aaron 4 aylar önce
Bitterballen with rice
Google Spie On Someone Else
How much more Ts have to be put in the word risotto in order for Anericans to not pronounce it reezowtow?
Google Spie On Someone Else
And "chopped Calabrian chillies" aren't Sicilian. They're Calabrian.
Antonella Imperato
Antonella Imperato 5 aylar önce
Molly is one of the few american food hosts that does not trigger me when it comes to cook italian recipes. She seriously has a great knowledge of our food, that's why is a pleasure to watch her videos ♥️
Rocket Power
Rocket Power 5 aylar önce
Are you team Molly or team Claire?
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